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Monday, September 24, 2012

Welcome to the Hearth

I recently brought a new recipe of gluten free brownies to a charity bake sale that was being held at my workplace and ended up with the inevitable question "Can I have the recipe?". I have been asked this same question every time I bake something to share with others and each time I copy the recipe down and pass it on. This time I thought there has to be an easier way.

The Gluten Free Hearth was born.

For those not in the know, the hearth was the central part of the home as it is a fireplace that is used for cooking. It became the integral part of the home as the day revolved around cooking of the meals and this provided heat to the entire house. The concept of the hearth has been generalized over time to refer to the entire home or household as in "Hearth and Home". My Hearth is entirely gluten free.

I hope you will join me as I experiment with cooking, baking and all things gluten free in my hearth.

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